Gastronomy & Siena: These famous gnocchetti with smoked provola cheese
In the world of Italian cuisine, there are few dishes that evoke the warmth and comfort of a well-crafted pasta dish based on gnocchetti (small gnocchi) and smoked provola cheese. […]
Julie Pietri, mega French star of the 80s chose the amazing Flatiron and Siena
Julie Pietri, mega French star of the eighties chose Flatiron and Siena. The amazing singer of ‘Ève, lève-toi‘ and many other hits, was in Cambodia two weeks ago for a […]
Thalias App: Key Benefits for Users and Tourism
As previously outlined, Thalias Hospitality has launched its mobile application, putting its brands at the forefront of the country’s tech-driven hospitality sector. Tharoth Sam Oum, famous Bokator fighter, enjoying the benefits […]
A Romantic Italian Affair at Siena Restaurant: Celebrate Valentine’s Day with an Unforgettable Culinary Journey
A Romantic Italian Affair at Siena Restaurant: Celebrate Valentine’s Day with an Unforgettable Culinary Journey In Italy, where every cobblestone tells a story of passion and art, Valentine’s Day is […]
Thalias App: Revolutionizing dining and hospitality for customers in Cambodia
In a country where dining out is not just a meal but an experience, the Thalias application is making waves by transforming how Cambodians and expats interact with their favorite restaurants and […]
Influencer Sophoan Cao Song: “The Siena is an absolute gem!”
Last month, Sophaon Cao Song, a truly inspiring figure in the arts, fashion and jewellery industries, made a special trip to Cambodia to reconnect with her roots. Sophaon is a […]
Siena: Ribollita, that beautiful Tuscan soup with the flavors of yesteryear
Ribollita is an amazing Tuscan bread soup with a whole load of delicious vegetables, prepared in an earthenware pot. Like most traditional dishes, the soup has its roots in farming. […]
Siena & Legends: Other flavours of Tuscany, Peposo Impruneta with polenta
Peposo Impruneta is an Italian dish that’s both generous and mouth-watering. It’s a beef stew cooked very slowly in Chianti, served with polenta and thyme-flavoured vegetables. The Italian dish on […]
Meet Chef Pino, the Kitchen Maestro at Siena
True passion has driven Siena’s Executive Chef, Giuseppe “Pino” Napoletano from his home in Southern Italy to work in award-winning and Michelin-starred restaurants in the north and south of Italy, […]
Presto a Siena! Real Italian Food…
It’s ironic that one of the world’s best-loved foods is also one of its most not-so-much misunderstood, but rather under-understood. Italian cuisine has a great deal more to offer than […]